Amara at Paraiso
Team-building events are crucial to fostering strong bonds, enhancing communication, and boosting employee morale. The success of these events often hinges on one significant factor: the venue. The...
We hosted our 2nd series dinner on June 13, featuring Chef / Owners, Lisetty Llampalla and Justin Sherrer from Doce Provisions. Guests were welcomed with the option of sparkling Brazos wine from...
The five-month dinner series kicked off on May 23 with local chefs Renata Ferraro and Carlores Flores from Flour and Weirdoughs, a celebrated Key Biscayne bakery. The event, co-hosted with Hispanic...
Miami, the vibrant city known for its glitz, glamour, and breathtaking scenery, has long been a favorite destination for filmmakers and TV producers seeking the perfect backdrop for their projects....
We are excited to announce the launch of Michael Schwartz Presents: Amara & Friends, an intimate and unique dining experience that highlights Miami’s most promising talent and gives them a...
Planning a corporate event can be a daunting task. It requires excellent organizational skills, attention to detail, and a good understanding of the venue and its surroundings. Miami is one of the...
It was a perfect Easter Sunday at Amara! Guests enjoyed a beautiful view of the bay while sipping on Easter cocktails and indulging in delicious dishes.One of the highlights of the brunch was the...
Amara at Paraiso is a premiere destination for corporate events in South Florida. Ideally situated in a prime location in Miami with stunning water and skyline views, this unique and memorable venue...
Amara at Paraiso is now hosting Samba Saturdays!Samba Saturday at Amara is a must-visit for anyone looking to experience the best of Miami at our spectacular waterfront restaurant. The vibrant event...
Hours of Operation
Rooftop Happy Hour
“Where to go in Miami. The Best Places to explore in Miami are not where you might think… Michael Schwartz’s Amara [is] right on the bay with a beach club setting, Latin American and coastal flavors.”
“2018 Restaurant of the Year”
“While being romanced by Latin American flavors from the kitchen of Executive Chef Michael Paley, patrons will get all the right vibes from Amara’s decor.”
“Grilled Atlantic shrimp. Banana leaf-wrapped cobia.
Coconut rum cocktails.
Yeah, you’re going to be there for a while.”
~ Cindy A.